Cookbooks on Sale

   

BOOK-SPEAK TEXAN IN 30 MINUTES OR LESS
$5.95 $4.46 On Sale!
800297
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COOKBOOK-AD HOC AT HOME
$40.00 $30.00 On Sale!
803578
Find in this book what every home cook has been waiting for. The revered Thomas Keller turns his imagination to the American comfort foods closest to his heartG¦÷flaky biscuits, chicken pot pies, New England clam bakes, buttermilk fried chicken, beef Stroganoff, roasted spring leg of lamb and cherry pies. He showcases more than 200 recipes for family-style meals. Plus he teaches the basics, like how to truss a chicken, or dress a salad. Lots of color photos. 368 page, 11" hardback.
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COOKBOOK-CHAMPIONSHIP BBQ SAUCES
$11.95 $8.96 On Sale!
803050
175 winning recipes that impart bold, zesty flavor to every cut of meat. Kirk covers the classic American sauces: with tomatoes, mustard, sugar, or vinegar at their base: and offers up a wealth of fresh & creative brews flavored with such things as raspberries, pineapple, ginger, chile peppers, and more. Proven favorite for every BBQ enthusiast. 262 pg. 5"x 81/2" paper
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803654.JPG COOKBOOK-CHICKEN and EGG
$25.95
Chicken coops have never been so chic! From organic gardens in parking lots to rooftop beekeeping, the appeal of urban homesteading is widespread. Learn how to pick the coop, harvest the eggs and hatch up 125 delicious chicken and egg dishes. 256 page 7 1/4 x 9 1/4 inch paper.
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COOKBOOK-CORDON BUBBA TEXAS CUISINE
$5.95
802153
Easy-to-follow primer capturing the essence of Lone Star cuisine. From traditional family recipes & authentic Tex Mex to creations by Grady Spears, of Reata Restaurants. Cream of Jalapeno Soup to King Ranch-Style Chicken. % of sales go to Habitat for Humanity. 80 pg 4 1/2"x 5 1/2" paper.
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803633.JPG COOKBOOK-CULINARY MEXICO
$24.99
Culinary Mexico covers general cooking techniques, ingredients, and cuisines from regions, including the Northern Frontier (Empanadas de Harina, Tacos de Pescado Baja), the Pacific Coast (Ceviche, Mojo de Ajo), the Isthmus of Tehuantepec (Pollo en Escabeche, Puerco en Mole Verde), the Central Crossroads (Chiles en Nogada, Carne Asada Tampiqueno), the Colonial Plains and Highlands (Pico de Gallo, Quesadillas de Maiz con Garbanzos Frescos, Barbacoa), and the Yucatan Peninsula (Carne Asada a la Yucateca, Frijoles Colados Yucateco). There is also a section with complete menus, eliminating the guesswork of pairing these foods, as well as a source section, bibliography, and glossary. 216 page 8 1/2 x 10 inch paper. 75 photographs.
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COOKBOOK-DARK SPIRITS
$20.66 $15.49 On Sale!
803551
200 Classy Concoctions Starring Bourbon, Brandy, Scotch, Whiskey, Rum, and More. A cocktail renaissance has brought dark spirits back to their rightful station as lively, engaging drink components that can mix it up in a full array of new-fashioned libations. Creations go from cold to hot, light to dark, and new to Old Fashioned. Learn all about dark spirits as well as the basics: techniques, equipment, ingredients, garnishes, even ice and how to use it. 320 page, 5 1/2 x 9 1/4 in hardcover.
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COOKBOOK-DISHING UP VERMONT
$15.95 $11.96 On Sale!
803515
You will feel exhilarated when you open this book and see the fresh photographs! Then scan those recipes -Fresh Strawberry Jam, Blueberry-stuffed French Toast, Roast Rack of Pork Stuffed with Sage/Apples and Onion, Maple-glazed Chicken with Roasted Garlic and Lemon Puree, Maple Creme Caramel. Mercy! See for yourselves. 145 recipes, 288 page, 7 1/2x 9 1/4 inch paper.
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COOKBOOK-Foods and Flavors of SAN ANTONIO
$19.96 $14.97 On Sale!
803546
Welcome to the unique cuisine of the Tex-Mex capital of the world! Overflowing with zesty seasonings like chili powder, cumin, and cilantro, mouth-watering concoctions such as Chicken Chipotle Enchiladas, Cilantro Shrimp, or Spicy Tamale Pie are hard to resist. Follow the entrTe with creative twists on traditional desserts in the form of a Chocolate-Kahl+a Flan or Mexican Brownies. 224 page, 6x9 inch paper.
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COOKBOOK-GRILLING, 25 Techniques
$12.95 $9.71 On Sale!
803557
Get back to basics in this handy collection of techniques that every griller should know through 25 recipes, each illustrated with a mouthwatering color photo. Grill on a plank, in a basket, or directly on coals. Learn fire roasting, grilling with a hint of smoke, fireplace grilling, marinating, grilling with brick weights, packet grilling, and stir grilling, Recipes cover an array of foods including burgers, ribs, chicken, fish, and vegetables. 128 page, 7x7 inch hardcover.
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803630.JPG COOKBOOK-GRILLS WILD Meats and Mains
$9.98 $7.48 On Sale!
Follow the instructions to serve a perfectly grilled, yet simple entree or side. Add tangy marinades, savory rubs, zesty basting sauces and flavorful salsas. Grill seasoned potatoes, pineapple slices, buttery corn on the cob, marinated mushrooms, glazed apples, or stuffed peppers. Pair these books for a perfect gift.
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803631.JPG COOKBOOK-GRILLS WILD, Sides and Sweets
$9.98 $7.48 On Sale!
Follow the instructions to serve a perfectly grilled, yet simple entree or side. Add tangy marinades, savory rubs, zesty basting sauces and flavorful salsas. Grill seasoned potatoes, pineapple slices, buttery corn on the cob, marinated mushrooms, glazed apples, or stuffed peppers. Pair these books for a perfect gift.
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COOKBOOK-IRISH PUB COOKING
$8.95 $6.71 On Sale!
803411
A masterful introduction to Irish cooking with recipes particularly popular in the US. Try Corned Beef & Cabbage, Fish & Chips, and "Boxty" Potato Pancakes. 160 page 81/4"x 51/4" paperback.
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COOKBOOK-MAD HUNGRY Feeding Men and Boys
$22.36 $16.77 On Sale!
803567
Sophisticated yet unpretentious Western fare from one of Texas' s premiere restaurants. A destination restaurant and local favorite, Reata serves up a menu that would make any food lover--cosmopolitan or cowboy--hungry for dinner. Signature dishes like Chicken-Fried Steak and Rodeo Rib-Eye share the spotlight with fancier fare, such as the Tenderloin Tamales with Pecan Mash and Sun-Dried Tomato Cream and the Shoot-Your-Own Maple Duck Breast in Sage Brown Butter Sauce. Evocative photography captures the lively and convivial atmosphere of this Fort Worth legend. 224 page, 8x10" hardback.
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COOKBOOK-MASTERING BBQ
$19.95 $14.96 On Sale!
803318
Anything that can be cooked inside the kitchen can be cooked outside with more fun and more flavor. For beginning backyard cooks, mediocre smokers or grilling pros, this is the primer for introducing BBQ into one's culinary repertoire. 280 recipes. 224 pages of the collected wisdom and shared secrets of down-in-the-trenches pit masters. Basics for the beginners, detailed techniques for the intermediate and surprises for the seasoned pit master. Turn great BBQ into championship-quality eats. 8x 10" paper.
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COOKBOOK-MEXICALI ROSE Authentic Mexican Cooking
$24.95 $18.71 On Sale!
Everyone loves Mexican cuisine! This book covers traditional Mexican food and beverages with easy-to-make recipes that are tasty, delicious and sure to impress. Full of traditional favorites, the step-by-step methods will equip you for everything from one dish to a Mexican banquet. An indispensable resource. 75 recipes with 70 color photos. 60 page, 101/4 in. x 9 in. hadrcover.
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COOKBOOK-MOJITOS, MARTINIS AND MARGARITAS
$11.99 $8.99 On Sale!
803517
Each page includes a full-color photo and instructions for mixing up America's most popular cocktails, from trendy Mojito and Cosmopolitan to classic Dry Martini and Margarita. 60 page 4 1/2x 9 1/2 inch spiral.
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COOKBOOK-OLIVE OIL
$12.95 $9.71 On Sale!
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COOKBOOK-PARTY SNACKS
$12.95 $9.71 On Sale!
803518
50 Simple, Stylish Recipes to Make You a Popular Party Host. 50 baked, stuffed, skewered, dipped, and spreadable snacks to choose from, presented with enticing full-color photographs. Quick and simple recipes- Classic French Onion Dip, White Bean and Rosemary Pate, Grilled Honey Teriyaki Chicken, Edamame with Ginger Salt. 96 page 5 1/2x 8 3/4 inch hardcover.
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COOKBOOK-PORCH PARTIES
$16.95 $12.71 On Sale!
803590
Charming guide to casual outdoor entertaining. Party and decorating ideas have never been more simple or inspiring. 50 recipes for everything from punches to cocktails, including classic Southern drinks, several nonalcoholic sippers and 10 uncomplicated snacks. Grab a bottle, whip up some Tipsy Tea or Prosecco Martinis, and take the party outside! 40 photos, 144 page, 7 in x 8 in hardcover.
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COOKBOOK-QUEENS BIG BOOK OF BBQ-DISC
$18.95 $10.95 On Sale!
803308
More than 350 delectable, doable recipes for grilled, smoked, barbecued, planked, stir-grilled, and rotisserie-cooked. Every step of a meal is covered from shopping, cleaning, minimum cooking time, dinners and left-overs. Start with a dinner of Sassy Smoked Whole Turkey with Smoky Chipotle Corn Pudding on the side. Later use the leftover turkey for Smoked Turkey Monterrey Club Sandwiches bursting with crisp-cooked bacon, avocado, tomato, and Monterrey Jack cheese, or Smoked Turkey Hash. 432 pg, 8x 9" paper.
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COOKBOOK-RECIPES FROM THE GARDEN
$34.95 $17.30 On Sale!
803472
Beautiful photos, clear instructions and luscious recipes make this cookbook an inspiration for breakfast, lunch and dinner. Enjoy recipes like - Creamy Caesar Salad; Asparagus with Hollandaise; Spring Lamb and Savory Bread Pudding; Salmon, Cream Cheese, and Chive Torta; and Lavender Shortbreads. Don't miss the Herbed Vodka. 208 page, 8 1/2 x 11 inch hardcover.
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COOKBOOK-SAUSAGE
$14.95 $11.21 On Sale!
801636
From the all-American hot dog to spicy selections of the Algerian casbah, Sausage is a savory feast stuffed with tasty recipes, and peppered with the witty, down-home anecdotes that make author A.D. Livingston a favorite among back - to basics cooks. You can make delicious, inexpensive sausages out of meat, fish potatoes, poultry, or game. Over 100 recipes. Paper, 202 pgs.
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COOKBOOK-TAMALES BY HOYER
$19.99 $14.99 On Sale!
803529
Ingredients, methods of preparation and flavor possibilities of tamales. Recipes for different types of masa, fillings, and enough filling, sauce, and salsa recipes to inspire you to create your own interpretations. 128 page 8 inch hardcover.
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COOKBOOK-TEXAS BARBECUE 101
$5.95 $4.46 On Sale!
803582
This little 5 1/2 x 4 1/4 inch cookbook is loaded with BBQ-methods, sauces, meats, sides and desserts. Chef Wally shares his over 35 years of experience with Texas barbecue. 80 page, spiral paper. What a great gift!
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COOKBOOK-TEXAS CHUCK WAGON CUISINE
$5.95
803396
Recipes inspired by traditional roundup fare: Stolen Chicken, Roundup Stew, Sourdough Biscuits, Beef and Beans, Drunken Peach Cobbler, 79 page, 4 1/2"x 5 1/2" paper.
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COOKBOOK-THE GREAT CHILE BOOK-MARK MILLER
$16.99 $12.74 On Sale!
800597
Pictorial book of the wonderful scope of the capsicums. Showcases 100 chiles, 50 dry and 50 fresh. Some exciting recipes to boot. A MUST for the chile aficionado. 41/2 "x 101/4". 144 pages.
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COOKBOOK-TORTILLA LOVERS
$9.95 $7.46 On Sale!
801397
From tacos to tostadas, enchiladas to nachos, every one of these easy to prepare dishes celebrates the tortilla! 5 1/2 x 8 1/2 in, 94 pages.
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COOKBOOK-TORTILLAS
$4.50
803422
When it comes to tortillas, does your mind go flat? Let the recipes in this book inspire you with 101 ways to use a tortilla. Roll up to favorites like Taco Pinwheels, Avocado Soup with Chicken and Lime, Delicious Black Bean Burritos and Apple Enchilada Dessert. You can call your gift-giving a wrap by purchasing this book for the tortilla fans in your life. 112 page 5 1/4x 4".
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COOKBOOK-TRUFFLES
$12.44 $9.33 On Sale!
803398
This uncomplicated easy approach makes truffle making anything but intimidating. Features 50 recipes for classic and contemporary chocolate truffles using a variety of flavorings, decorating options and chocolates (dark, milk, white) for every taste and occasion. Become known for your fabulous decadent homemade chocolate treats! 96 page 5 1/2"x 8 3/4" hardcover.
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COOKBOOK-YOUVE GOT IT MADE
$13.95 $10.46 On Sale!
803446
Easy, hot-from-the-oven, homemade meals that can be prepared in advance frozen or refrigerated, and baked just before serving. 150 recipes, including casseroles, quiches, gratins, pasta and grain dishes, pot pies, breads, fruit cobblers, cookies and more. From delicious appetizers like Spinach and Feta Puffs and Baked Brie; to comforting entrees like Pesto Ravioli Bake, Beef Stroganoff Casserole, and Old-Fashioned Chicken Pot Pie; to desserts like Five-Spiced Baked Apples and Soft Ginger Molasses Cookies. Really handy for unexpected guests, hectic holidays, or time-crunched weeknights. 336 pg.7 1/4 x 9 1/8 paper.
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FRYER-TACO BASKET
$5.95
800288
Fun and easy to use. Just place a soft tortilla in the opening, close and fry. Fill with meat seasoned with Pendery's Taco Seasoning, top with shredded lettuce, grated cheese, chopped onions and tomatoes, black olives, sour cream and avocado. Fun to let your guests make their own.
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Let's Celebrate 2014! Our 144th Birthday!
Pendery's Chile Peppers