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Cookbook
803030.jpg BOOK-MARGARITAS
803030
Ben Reed reveals that good quality tequila, lime, and orange-flavored liqueur are all you need to create a delicious margarita. However, you’ll learn that the type of tequila, choice of sour, brand of sweetener, and the ratio of all three can create margaritas as unique as their makers! Here are 50 fabulous tequila based recipes created by “the crown prince of the cocktail crowd.” 64 page with 48 color photos.71/2 ” hardcover.
$12.95
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800297.jpg BOOK-SPEAK TEXAN IN 30 MINUTES OR LESS
800297

$5.95
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803444.JPG COOKBOOK- GREAT CHILES RELLENOS
The only complete chile relleno cookbook, including 30 delicious traditional Mexican recipes and modern variations from the Southwest and beyond. Including jalapeo poppers, roasted poblanos, sauces, and more. Learn to choose the right chiles and to preparing them for stuffing. Includes recipes for batters and crusts, salsas and sauces, and salads and relishes. A wonderful adventure into flavors you will enjoy for your family and friends. 144 pg. 4 1/2 x 10 1/4" paper.
$16.95
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803289.jpg COOKBOOK-101 THINGS TO DO WITH A BBQ
803289
101 amazingly simple recipes: Grilled Onion Bloom, Poppin’ BBQ Popcorn, Doc’s Dry-Rub T-Bone Steak, Roberto’s South American Lime Ribs, Andie’s Angelic BBQ Burgers, Scott’s Tantalizing Dry Rub Chicken, Chocolate Banana Bang-a-rang, ... Plus Sauces and Rubs! 128 page, 5 x 7” spiral.
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803290.jpg COOKBOOK-101 THINGS TO DO WITH A TORTILLA
803290
This delicious, nutritious staple is brought into the mainstream with family-friendly recipes for breakfast, lunch, dinner, and more. This collection of distinctive and inventive recipes will help you look at tortillas in a whole new way! Smoked Salmon Triangles, Southwest Egg Rolls, Tomato Olive Quesadillas, Italian Roast Beef Wrap, Green Chili Tortilla Soup in a Hurry, Banana Quesadillas, Chocolate Raspberry Burritos. 128 page, 5x 7” spiral
$9.95
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803372.jpg COOKBOOK-103 USES FOR YOUR TURKEY FRYER
803372
You fryed that turkey and it turned out surprisingly well! Now, to store it away until next year...but, wait! Here are some new ideas and recipes for you and your turkey fryer. These clever suggestions will keep your fryer heated up for the other 364 days of the year. Find recipes for making maple syrup, canning fruits and vegetables, a Southern Lobser Boil and Delicious Prime Rib. 128 page, 5 x 8” spiral.
$9.95
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803329.jpg COOKBOOK-365 EASY ONE DISH MEALS
803329
Simple, satisfying, fast, and healthy meals for the cook who does not have hours to spend in the kitchen. One dish equals one pot or maybe wok. Try Vegetable Chili, Quick Clam Chowder, Hearty Beef Borsch, Spicy Thai Chicken Noodles, Curried Penne with Shrimp. 288 page, 6x 9” paper.
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COOKBOOK-365 GREAT BBQ AND GRILLING
Recipes for everything from fish to beef, glazes and marinades to fabulous side dishes and even desserts. Add flair to your repertoire, zest to your sauces and spice to your parties. 224 page, 6x 9 in paper.
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803273.jpg COOKBOOK-50 BEST MARGARITAS
803273
Learn the basics of a great tasting margarita, blended or on the rocks. Learn how to choose a good tequila to make it with, too. 80 page, 6x 41/2” paper.
$5.95
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802032.jpg COOKBOOK-A BUSY COOK'S GUIDE TO SPICES
802032
Cross-referencing is the secret of this informative book. On the Potato page see what spices go particularly well with potato and then prepare a dish with one of the many recipes listed below that food. Charts, lists and some folklore is added for interest. 234 page, 81/2”x 7” spiral bound paper.
$22.98
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802021.jpg COOKBOOK-A COWBOY IN THE KITCHEN-SPEARS
802021
Grady Spears of Texas’ Reata Restaurant fame, delivers innovative Tex-Mex flavors to perfectly prepared steaks to sinfully rich desserts. 224 page, full color, 81/4”x 101/4” hard. Look for him at Pendery’s Ft. Worth store on the Food channel!
$35.00
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802187.jpg COOKBOOK-A GRINGO'S GUIDE-MEXICAN COOKING
802187
A Gringo’s Guide. T.V.’s popular Mad Coyote Joe takes the “foreign” out of Mexican cuisine and replaces it with genuine, mouth-watering dishes. With over 100 recipes, this is the “real enchilada,” the authentic flavor of Mexico. 144 pg, 9”x 9” paper, 25 photos
$16.95
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803447.JPG COOKBOOK-BBQ BASH
100 creative, delicious recipes for entertaining with the grill or smoker, BBQ. A key to partying with a touch of panache, from casual backyard get-togethers to more elaborate "black-tie" barbecues. From elegant appetizers and entres, to refreshing sides and salads, to decadent dessertss—offer all the flavor and flair of crowd-pleasing party food without any of the fuss. Provençal Grilled Salmon with Rosemary and Mint Aioli; Grilled Lamb Chops with Thai Chili-Peanut Dipping Sauce; Grilled Pink Grapefruit and Orange Salad with Avocado; Wine-Splashed Peaches, Plums, and Berries; and Golden Raspberry Meringues with Pistachios. 256 pg.7 1/4 x 9 1/8 paper.
$16.95
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COOKBOOK-BEST 50 FLAVORED OILS AND VINEGARS
Find recipes for 25 infused oils and 25 infused vinegars, tips on food safety and how to keep oils and vinegars fresh. 80 page, 6 x 4 1/2 in
$5.95
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803434.jpg COOKBOOK-BEST 50 FROZEN COCKTAILS
803434
Whip yourself up coffee- and chocolate-based drinks like a Baileys Banana Colada; fresh fruit drinks like a Watermelon Daiquiri; granitas; frozen mojitos; plus all kinds of virgin drinks and kids’ favorites. 80 page paper.
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801864.jpg COOKBOOK-BEST LITTLE BARBECUE
801864
BBQ is essentially slow-cooking over low heat. Recipes from down-home fare to more sophisticated dishes: from ribs & pork shoulder to Golden Apple-Smoked Turkey Breast. Get out that grill, now! 96 page, 5”x 6”.
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801867.jpg COOKBOOK-BEST LITTLE BBQ SAUCES
801867
You will please domestic as well as exotic palates with: Kansas City-Style Sauce, Texas Two-Step Sauce, & Apricot-Plum Glaze,
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801865.jpg COOKBOOK-BEST LITTLE GRILLING
801865
Simply cooking quickly over high heat, charcoal or hardwood. Pacific Rim Salmon Fillets, Eggplant with Preserved Basil & Sundried Tomatoes, for a few.
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801866.jpg COOKBOOK-BEST LITTLE MARINADES
801866
Offers a variety of homemade marinades, pastas, and rubs that add signature flavors before the meat is cooked. Provenal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few. 96 page, 55”x 6”.
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803046.jpg COOKBOOK-BISCUIT BLISS
803046
Learn how easy to fix biscuits it can really be. This biscuit dissertation covers everyday and regional classics, drop biscuits, fancy cocktail classics, and the biscuit’s cousin the scone. What dreams are made of: Cloud Biscuits, Southern Sweet Potato Biscuits, Par-mesan-Herb Drop Bis-cuits, Cinnamon-Pecan Biscuits and Dill Biscuits. 160 page, 8”x 81/4” paper
$14.95
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803051.jpg COOKBOOK-CHAMPIONSHIP BARBECUE
803051
BBQ your way to greatness with 575 lip-smackin’ recipes from the Baron of BBQ. Kirk knows the craft inside and out. With dishes from everyday to exotic, special occasion to down-home classic, you’ll find all the recipes and tips you need to cook your way to BBQ glory. 464 page, 8”x 91/4” paper.
$18.95
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803050.jpg COOKBOOK-CHAMPIONSHIP BBQ SAUCES
803050
175 winning recipes that impart bold, zesty flavor to every cut of meat. Kirk covers the classic American sauces: with tomatoes, mustard, sugar, or vinegar at their base: and offers up a wealth of fresh & creative brews flavored with such things as raspberries, pineapple, ginger, chile peppers, and more. Proven favorite for every BBQ enthusiast. 262 pg. 5”x 81/2” paper
$11.95
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802158.jpg COOKBOOK-CHAMPIONSHIP CHILI
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Top Cook off Winning Recipes! Easy to follow, step by step recipes from chiliheads who swept the country’s top cookoff honors. % of sales benefit The Big Bend Education Center, Inc. 80 page, 41/2”x 51/2” paper.
$5.95
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803300.jpg COOKBOOK-CHEESE MINI MAGNET- 2X3
803300
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
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803303.jpg COOKBOOK-CHICKEN MINI MAGNET
803303
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
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COOKBOOK-CHILI AND TOMATO
Over 70 recipes to satisfy the palate of the chili & tomato lover! From Inca Chili & Potato Soup to Enchiladas Gringos to Salsa Tropica. This cookbook has it all! 95 page, 5x 8 in. spiral
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802429.jpg COOKBOOK-CHILI LOVERS COOKBOOK
802429
should appeal to chili-heads and chili-beaners. This collection was created from a number of sources-chili cookoff prizewinners; US Senators and Representatives who relish the dish; chili lovers; and more. 131 page. 51/2 ”x 83/4” paper.
$6.95
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COOKBOOK-CHIPS- DIPS AND SALSAS
Find salsas with spunk, dips with zing, and chips with pizzazz! 72 pg. 8 in. paper
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803305.jpg COOKBOOK-CHOCOLATE MINI MAGNET
803305
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
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COOKBOOK-COLD SMOKING AND SALT-CURING
Learn how to prepare smoked & salted fish and game you love to bring in fresh from the wild. Learn how to build a modern walk-in smokehouse or a small-scale barbecue smoker. Written by A. D. Livingston. 168 page, 51/2 "x 81/4" paper.
$14.95
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801814.jpg COOKBOOK-COMPLETE SAUSAGE
801814
The king of the links defines each type of sausage, explains its origin, teaches us how to make sausages, and treats us to his favorite recipes for cooking with them. Includes color photos of 16 of the most mouth-watering dishes. 9 1/2”x 7 5/8” paper. 256 pages
$21.95
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803304.jpg COOKBOOK-COOKIES MINI MAGNET
803304
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
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802518.jpg COOKBOOK-COOKING WITH RENA-DISC
802518

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802153.jpg COOKBOOK-CORDON BUBBA TEXAS CUISINE
802153
Easy-to-follow primer capturing the essence of Lone Star cuisine. From traditional family recipes & authentic Tex Mex to creations by Grady Spears, of Reata Restaurants. Cream of Jalapeno Soup to King Ranch-Style Chicken. % of sales go to Habitat for Humanity. 80 pg 4 1/2”x 5 1/2” paper.
$5.95
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802948.jpg COOKBOOK-CORNBREAD
802948
A wedge with a bowl of chile, the sweetness in a muffin, or a translation into biscotti, this American comfort food is a versatile treat any time of day. 144 page 5 3/8”x 81/2” hard cover. Great with stew and soup!
$14.95
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802022.jpg COOKBOOK-COWBOY COCKTAILS-SPEARS
802022

$14.95 On Sale! $8.07
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802953.jpg COOKBOOK-CRAZY FROM THE HEAT
802953
Dave's Insanity The World's Hottest Cookbook! More than 100 flaming recipes piled high with habaneros, jalapenos, and the hottest sauces legal for human consumption. Brace yourself for a big bowl of Screamin "Steamin" Sea-food with Eye Popping Corn Cakes, or Spicy Pork Empanadas, Chipotle Cheese Fondue, or Cranberry-Jalapeno Pork Loin. 134 page 6"x 9" paper.
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803047.jpg COOKBOOK-DEVILED EGGS
803047
It may not sound politically correct, but deviled eggs are the ultimate party food. Not only a party food, they are perfect for rounding out a light summer meal or serving in the first course. They are incredibly fast, economical and easy to prepare. Their flavors can range from light and simple to gutsy & even fiery. 96 pg, 51/2”x 83/4”.
$12.95
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803306.jpg COOKBOOK-EGGS MINI MAGNET
803306
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
$5.95 On Sale! $3.21
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802423.jpg COOKBOOK-EULA MAE'S CAJUN KITCHEN
802423
For nearly 50 years this chef has cooked on the Avery Island for the McIlhenny family (Tabasco). She shares tips only a self-taught cook with a passion for food would observe while cooking through the seasons! 272 page, 71/4”x 91/8” cloth
$16.95
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803438.jpg COOKBOOK-FAN FARE: A PLAYBOOK OF GREAT RECEIPES
803438
100 recipes for all types of tailgating festivities. Tips for “Proper Prior Planning” sends a sigh of relief for those of us who have wanted to join in the fun, but didn’t really know how to do it. Of course, for us ‘Sports Couch Potatoes’ learning the hype is fun and the recipes are great. 176 page, 9x7” paper.
$14.95 On Sale! $8.07
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803295.jpg COOKBOOK-FAST FISH
803295
Quick preparation time is one reason to cook fish more often. Here you will also find the secret to easy seasoning. Try Sauteed Halibut with Nectarines and Ginger, Roast Salmon with Curry Mayonnaise Rub and Steamed Snapper with Spicy Pesto. The photographs will leave you drooling. Fast and flavorsome! 112 page, 10” paper.
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802186.jpg COOKBOOK-FIESTA MEXICALI
802186
A collection of Mexican food recipes for the American lifestyle. The focus is on light and healthy eating & quick and easy preparation with fun party tips. Try Firebreathing Chipotle Chicken Skewers with Pink Cadillac Margaritas. 136 page 8”x 8” paper. 25 color photos.
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803394.jpg COOKBOOK-FIESTA ON THE GRILL
803394
Discover 100 great grilling recipes from Daniel Hoyer the master of Mexican flavor. Adobos, Duck Breast with Ancho Chile-Dried Cherry Sauce, Chipotle BBQ Sauce just starts this flavor adventure! 128 pg, 40 photos, 8” hardcover.
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803301.jpg COOKBOOK-FINGER FOOD MINI MAGNET
803301
Each magnet cookbook contains 20-25 sumptuous recipes with a color photograph for every dish. From classic recipes to ethnic cuisine, you are sure to find something quick and sure to please. Each cookbook has a convenient magnet on the back. Now finding your favorite cookbook is easy to do even in a big kitchen when you need it in a hurry. 2x 3”.
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COOKBOOK-FISH AND GAME-DISC

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COOKBOOK-FISH AND SHELLFISH-DISC
Learn the basics of equipment, techniques and fish substitution guidelines. Enjoy easy to follow recipes, as simple as Balsamic Smoked Haddock and as elegant as Oak-Planked Salmon Charmoula. You'll also find marinades, rubs, relishes and sauces. It is dotted with helpful hints. 416 page 7 1/4"x 91/8" paper.
$15.95 On Sale! $7.98
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COOKBOOK-FISH- GRILLED AND SMOKED
Master fisherman and chef John Manikowski teaches seafood lovers 150 succulent ways to cook just about anything that swims. Learn to use dried corn to give the fish a sweet flavor; make complimentary condiments and sauces; and stir up side dishes and desserts. He includes step-by-step instruction for rigging a smoker streamside, at home and backyard. 224 page, 7x 9 in paper.
$16.95
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