HIBISCUS-1LB
$13.32
00423-11
Whole Chinese, 1 1/2" dark reddish purple, blossom of the Malvacae family. Regarded as healthful tea with the added luxury of a pleasant tasting one. One of our wholesale customers says its the flavoring that keeps her customers coming back for mor
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HIBISCUS-4OZ
$6.04
00423-25
Whole Chinese, 1 1/2" dark reddish purple, blossom of the Malvacae family. Regarded as healthful tea with the added luxury of a pleasant tasting one. One of our wholesale customers says its the flavoring that keeps her customers coming back for mor
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HIBISCUS-.8OZ
$4.10
00423-05
Whole Chinese, 1 1/2" dark reddish purple, blossom of the Malvacae family. Regarded as healthful tea with the added luxury of a pleasant tasting one. One of our wholesale customers says its the flavoring that keeps her customers coming back for mor
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HORSERADISH POWDER-1LB
$12.61
00085-11
Ground root of the Cochlearia armoracia (Armoracia rusticana), a hardy perennial plant of the mustard family. Celebrated pungent flavor released when liquid added. Try 1 tbsp. powder folded into 1/2 c. whipped heavy cream or mix with sour cream for faithful companion to English Roast Beef. Let stand about 30 min. Easy addition to sauces, salads and spreads.
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HORSERADISH POWDER-8OZ
$7.75
00085-50
Ground root of the Cochlearia armoracia (Armoracia rusticana), a hardy perennial plant of the mustard family. Celebrated pungent flavor released when liquid added. Try 1 tbsp. powder folded into 1/2 c. whipped heavy cream or mix with sour cream for faithful companion to English Roast Beef. Let stand about 30 min. Easy addition to sauces, salads and spreads.
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HORSERADISH POWDER-4OZ
$5.37
00085-25
Ground root of the Cochlearia armoracia (Armoracia rusticana), a hardy perennial plant of the mustard family. Celebrated pungent flavor released when liquid added. Try 1 tbsp. powder folded into 1/2 c. whipped heavy cream or mix with sour cream for faithful companion to English Roast Beef. Let stand about 30 min. Easy addition to sauces, salads and spreads.
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JUNIPER BERRIES-1LB
$10.40
00087-11
Juniperus communis furnishes these deep blue-purple berries. Romantic, warm bittersweet flavor. Use a few berries for 4 portions venison, lamb, duck, goose and rabbit. Crush and add to chicken salad, braised pork and sauerkraut. 1/2 tsp. of berries in a marinade or in long cooking stew is seasoning equivalent of 1/4 cup gin.
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JUNIPER BERRIES-4OZ
$4.72
00087-25
Juniperus communis furnishes these deep blue-purple berries. Romantic, warm bittersweet flavor. Use a few berries for 4 portions venison, lamb, duck, goose and rabbit. Crush and add to chicken salad, braised pork and sauerkraut. 1/2 tsp. of berries in a marinade or in long cooking stew is seasoning equivalent of 1/4 cup gin.
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JUNIPER BERRIES-1.6OZ
$4.24
00087-10
Juniperus communis furnishes these deep blue-purple berries. Romantic, warm bittersweet flavor. Use a few berries for 4 portions venison, lamb, duck, goose and rabbit. Crush and add to chicken salad, braised pork and sauerkraut. 1/2 tsp. of berries in a marinade or in long cooking stew is seasoning equivalent of 1/4 cup gin.
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JUNIPER BERRIES-1.44 OZ JAR
$3.48
00087-J4
Juniperus communis furnishes these deep blue-purple berries. Romantic, warm bittersweet flavor. Use a few berries for 4 portions venison, lamb, duck, goose and rabbit. Crush and add to chicken salad, braised pork and sauerkraut. 1/2 tsp. of berries in a marinade or in long cooking stew is seasoning equivalent of 1/4 cup gin.
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LAVENDER-1LB
$28.91
00264-11
Lavandula vera blossoms of exceptional quality. Used in French seasonings. Try in apple jelly or raspberry jam. Wonderful aroma in potpourris and deters insects.
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LAVENDER-4OZ
$13.12
00264-25
Lavandula vera blossoms of exceptional quality. Used in French seasonings. Try in apple jelly or raspberry jam. Wonderful aroma in potpourris and deters insects.
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LAVENDER-1.6OZ
$5.86
00264-10
Lavandula vera blossoms of exceptional quality. Used in French seasonings. Try in apple jelly or raspberry jam. Wonderful aroma in potpourris and deters insects.
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LEMON BALM-1LB
$16.44
00294-11
Cut & sifted Perennial, Melissa officinalis, with lemony-mint aroma. Pleasant, mild, soothing tea. Has cleansing effect on the skin. Add some to your campfire to rid area of flying pests.
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LEMON BALM-4OZ
$7.46
00294-25
Cut & sifted Perennial, Melissa officinalis, with lemony-mint aroma. Pleasant, mild, soothing tea. Has cleansing effect on the skin. Add some to your campfire to rid area of flying pests.
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LEMON BALM-1.6OZ
$4.77
00294-10
Cut & sifted Perennial, Melissa officinalis, with lemony-mint aroma. Pleasant, mild, soothing tea. Has cleansing effect on the skin. Add some to your campfire to rid area of flying pests.
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LEMON GRASS-1LB
$8.95
00297-11
Tropical grass, Cymbopogone citratus, resembling the leaves of a large spring onion, with gentle citrus flavor and aroma touched with ginger. One of the essentials to Thai and Vietnamese food. Use in fish, meat, vegetable and poultry curries, in marinades, pickles, relishes and with coconut.
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LEMON GRASS-4OZ
$4.06
00297-25
Tropical grass, Cymbopogone citratus, resembling the leaves of a large spring onion, with gentle citrus flavor and aroma touched with ginger. One of the essentials to Thai and Vietnamese food. Use in fish, meat, vegetable and poultry curries, in marinades, pickles, relishes and with coconut.
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LEMON GRASS-1.6OZ
$3.81
00297-10
Tropical grass, Cymbopogone citratus, resembling the leaves of a large spring onion, with gentle citrus flavor and aroma touched with ginger. One of the essentials to Thai and Vietnamese food. Use in fish, meat, vegetable and poultry curries, in marinades, pickles, relishes and with coconut.
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LEMON VERBENA-1 LB
$22.75
600001-11
Aloysia triphylla. Enjoy with fish or poultry. Crumble into the batter for carrot, banana or zucchini bread. Try in marinades & salad dressings. Wonderful as citrus flavored tea.
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LEMON VERBENA-4OZ
$10.32
600001-25
Aloysia triphylla. Enjoy with fish or poultry. Crumble into the batter for carrot, banana or zucchini bread. Try in marinades & salad dressings. Wonderful as citrus flavored tea.
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LEMON VERBENA-1.6OZ
$4.52
600001-10
Aloysia triphylla. Enjoy with fish or poultry. Crumble into the batter for carrot, banana or zucchini bread. Try in marinades & salad dressings. Wonderful as citrus flavored tea.
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MACE-GROUND 1LB
$20.92
00089-11
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-GROUND-8OZ
$12.85
00089-50
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-GROUND 4OZ
$7.36
00089-25
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-GROUND 1.76 OZ JAR
$4.99
00089-J4
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-WHOLE BLADES 1LB
$12.64
00308-11
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-WHOLE BLADES 4OZ
$5.73
00308-25
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-WHOLE BLADES 1.6OZ
$4.44
00308-10
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MACE-WHOLE BLADES 1.12 OZ JAR
$2.99
00308-J4
Netlike membrane surrounding the seed of the nutmeg tree, Myristica fragrans. Has sweet, warm and highly spicy flavor. Use blades in pickling and clear soups. Use ground in fish sauces, meat stuffings, creamed chicken or spinach, sweet vegetables, cherry pies, pound cake, light fruit cakes,
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MARJORAM-GROUND 1LB
$7.22
00091-11
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-GROUND 4OZ
$3.27
00091-25
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-GROUND 1.6OZ
$3.07
00091-10
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-GROUND 1.12 OZ JAR
$2.61
00091-J4
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-WHOLE 1LB
$9.39
00090-11
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-WHOLE 4OZ
$4.26
00090-25
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-WHOLE .8OZ
$3.93
00090-05
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MARJORAM-WHOLE .48 OZ JAR
$2.22
00090-J4
Marjorana hortensis, leaf with delicate, sweet flavor and a pleasantly bitter undertone. Use in eggs, salads, roast meats, poultry, fish, green vegetables and herbed breads. Try pounded into veal. Crush whole before using. Rub into lamb. Used often in German sausage. Medicinal tea.
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MINT LEAVES-PEPPERMINT 1LB
$11.96
00092-11
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MINT LEAVES-PEPPERMINT 4OZ
$5.43
00092-25
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MINT LEAVES-PEPPERMINT .8OZ
$4.04
00092-05
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MINT LEAVES-SPEARMINT 1LB
$10.20
00269-11
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MINT LEAVES-SPEARMINT 4OZ
$4.63
00269-25
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MINT LEAVES-SPEARMINT 0.8 OZ
$3.97
00269-05
Leaves of the hardy perennial herb Mentha piperita, with fresh, strong, sweet, tangy flavor and cool after taste. Pleasant accent with lamb and popular in Greek and Indian cooking. Spearmint, Mentha spicaca, is the milder for culinary purposes. Repels rats. Flavorsome healthy tea.
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MUSTARD FLOUR-MILD 1LB
$6.19
00094-11
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings.
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MUSTARD FLOUR-MILD 8OZ
$3.80
00094-50
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings.
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MUSTARD FLOUR-MILD 4OZ
$2.63
00094-25
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings.
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MUSTARD FLOUR-ORIENTAL 1LB
$7.59
00196-11
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings. Mix with equal amounts of water and wait 10 to 30 minutes for Chinese-style hot mustard.
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MUSTARD FLOUR-ORIENTAL 8OZ
$4.66
00196-50
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings. Mix with equal amounts of water and wait 10 to 30 minutes for Chinese-style hot mustard.
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MUSTARD FLOUR-ORIENTAL 4OZ
$3.23
00196-25
Mustard flour is powdered dry mustard. Use in cheese dishes, Welsh Rarebit, ham salad mix, creamed vegetables and meat sauces. Tends to retard growth of bacteria. Acts as an emulsifier in mayonnaise and salad dressings. Mix with equal amounts of water and wait 10 to 30 minutes for Chinese-style hot mustard.
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MUSTARD SEED-1LB
$6.92
00093-11
Sinapis alba. Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-8OZ
$4.25
00093-50
Sinapis alba. Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-4OZ
$2.94
00093-25
Sinapis alba. Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-2.88 OZ JAR
$3.87
00093-J4
Sinapis alba. Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-BROWN 1LB
$7.12
00471-11
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-BROWN 8OZ
$4.37
00471-50
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-BROWN 4OZ
$3.03
00471-25
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-ORIENTAL 1LB
$5.83
00209-11
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-ORIENTAL 8OZ
$3.58
00209-50
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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MUSTARD SEED-ORIENTAL 4OZ
$2.48
00209-25
Use in salad dressings, marinades, or boil with vegetables like cabbage and sauerkraut. Add a few to cooking liquid for pot roast. 2 tsp. per 8 pts. in brine for bread & butter pickles.
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NETTLE-1LB
$6.67
00321-11
Herbaceous perennial stinging nuisance, Urtica dioica. A cold tea is said to aid blood coagulation. In lotion, may retard balding. Healthful tea & stimulating bath additive.
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NETTLE-4OZ
$3.03
00321-25
Herbaceous perennial stinging nuisance, Urtica dioica. A cold tea is said to aid blood coagulation. In lotion, may retard balding. Healthful tea & stimulating bath additive.
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NETTLE-.8OZ
$2.84
00321-05
Herbaceous perennial stinging nuisance, Urtica dioica. A cold tea is said to aid blood coagulation. In lotion, may retard balding. Healthful tea & stimulating bath additive.
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NETTLE-8OZ-DISC
$2.00
00321-50
Herbaceous perennial stinging nuisance, Urtica dioica. A cold tea is said to aid blood coagulation. In lotion, may retard balding. Healthful tea & stimulating bath additive.
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NUTMEG-GROUND 1LB
$17.27
00096-11
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-GROUND 8OZ
$10.61
00096-50
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-GROUND 4OZ
$6.56
00096-25
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-GROUND 2.08 OZ JAR
$5.16
00096-J4
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-WHOLE 1LB
$16.60
00095-11
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-WHOLE 8OZ
$10.20
00095-50
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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NUTMEG-WHOLE 4OZ
$6.41
00095-25
The fine Myristica fragrans tree from the West Indies furnishes this spicy, sweet flavored spice. Use in creamed soups, sauces, chicken, seafood, creamed spinach, corn, junkets, puddings, any lemon dessert & eggnog. Medicinal tea.
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OREGANO-MEDITERRANEAN 1LB
$9.79
00103-11
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN 4OZ
$6.90
00103-25
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN .8OZ
$3.95
00103-05
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN .48 OZ
$4.43
00103-J4
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN GROUND 1LB
$9.52
00439-11
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN GROUND 8OZ
$5.85
00439-50
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN GROUND 4OZ
$4.05
00439-25
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEDITERRANEAN GROUND 1.28 OZ
$3.05
00439-J4
Greek or Italian, as quality dictates. Origanum vulgare has a pleasing pungent flavor and fragrance. Use in eggs, cheese, gravies, fish, beef and lamb. Ideal in any tomato dish, with zucchini and green beans. Blends well with Sweet Basil.
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OREGANO-MEXICAN CHOPPED 1LB
$9.71
00105-11
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN CHOPPED 4OZ
$4.41
00105-25
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN CHOPPED .8OZ
$3.94
00105-05
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN CHOPPED .48 OZ JAR
$2.22
00105-J4
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN GROUND 1LB
$9.28
00106-11
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN GROUND 8OZ
$5.70
00106-50
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN GROUND 4OZ
$3.95
00106-25
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN GROUND 1.28 OZ JAR
$3.13
00106-J4
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN WHOLE 1LB
$9.52
00104-11
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN WHOLE 4OZ
$4.32
00104-25
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN WHOLE .8OZ
$3.94
00104-05
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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OREGANO-MEXICAN WHOLE .32 OZ JAR
$2.06
00104-J4
Lippia graveolens, sometimes referred to as "Mexican marjoram," and "Mexican wild sage." Somewhat stronger in flavor than Greek Oregano. Use in eggs, cheese, gravies, fish, beef, lamb and many Mexican dishes. Ideal in tomato-Basil dishes.
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POPPY SEED-1LB
$7.98
00145-11
Tiny, slate blue seed from the vividly beautiful crimson flower of Holland's robust annual Papaver somniferum. Nutty aroma and taste. Use in slaw, noodles, cream cheese and sour cream dips, dressings, salads, on cookies and breads. Toasting or baking brings out their nutty, crunchy flavor. High in protein.
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POPPY SEED-8OZ
$5.32
00145-50
Tiny, slate blue seed from the vividly beautiful crimson flower of Holland's robust annual Papaver somniferum. Nutty aroma and taste. Use in slaw, noodles, cream cheese and sour cream dips, dressings, salads, on cookies and breads. Toasting or baking brings out their nutty, crunchy flavor. High in protein.
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POPPY SEED-4OZ
$3.82
00145-25
Tiny, slate blue seed from the vividly beautiful crimson flower of Holland's robust annual Papaver somniferum. Nutty aroma and taste. Use in slaw, noodles, cream cheese and sour cream dips, dressings, salads, on cookies and breads. Toasting or baking brings out their nutty, crunchy flavor. High in protein.
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POPPY SEED-2.4 OZ JAR
$4.04
00145-J4
Tiny, slate blue seed from the vividly beautiful crimson flower of Holland's robust annual Papaver somniferum. Nutty aroma and taste. Use in slaw, noodles, cream cheese and sour cream dips, dressings, salads, on cookies and breads. Toasting or baking brings out their nutty, crunchy flavor. High in protein.
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